I have very high standards for every part of life – my work, my relationships, food, love. I can’t just pretend.
Like religion, politics, and family planning, cereal is not a topic to be brought up in public. It’s too controversial.
On my first date, my boyfriend asked me if I wanted to eat a la carte, and I said that I would prefer to stay inside!
You can make real food in 20, 30 minutes, but we’ve convinced ourselves that it is a rocket science. It’s a shame. It’s the media and the food industry: they’ve fed our panic around time.
Sustainability is important because we all are responsible to nourish our planet. And real food should be delicious, safe, affordable, and accessible to all. All without compromise.
The most interesting biofuel efforts avoid using land that’s expensive and has high opportunity costs. They do this by getting onto other types of land, or taking advantage of byproducts that aren’t used in the food chain today, or by intercropping.
- If you’re gonna translate try slowing down just a bit so we don’t have to pause the video to read. If you don’t mind. It would greatly be appreciated ?
- In the end, she said to the puppy: waite, waite, I will give it to you after taking the video. Hahaha, she is so adorable!
- Please keep the subtitles on a bit longer. I love having them but if you blink, you’ll miss them! I love these videos!
- the amount of fluffy puppy in this is exactly what I needed today.
- Can you leave the English translation on screen for longer, much longer please.
- after watching her videos, me passing by a flower shop: ah, food!
- Please the english sub more slow down.. Beacuse when i still reading, the text already gone so fast. Thx… Big love from indonesia..
- Aww you injured your Thumb! Internal bleeding under the nails. That must have hurt like hell.
- The puppy is so cute!!
- I greatly appreciate the subtitles, but wow are they so fast! I almost can’t hit pause in time.
- I love her so much and I love the dogs.. except the hygine part that I dont allow dogs to come near my food or kitchen.. Hygine factor
- Thank you very much for the English subtitles! Would you be able to keep them up for longer? I cannot read them quickly enough lol. Thank you!
- Love the subtitles, and love the concern that she hurt her thumbnail!!! Even I was concerned af
- Please leave the subtitles up longer, they disappear before I have chance to read them fully. 🙁
I love your videos and am happy you started doing English subs.
- Because of these videos I’ve planted a few rose bushes and lord the DO make wonderful tea and sweets. I highly recommend using roses in cooking.
- 6:20 .. that sound you heard? .. my heart melting!
- You are such an amazing person.
I love your videos. They are each works of art. Thank you so for what you do.
- Thank you for the subtitles – they evolved sooo much till now?
- Thank you for the English translation!
- MasyaAllah… beautiful place with lot of flowers ?
- I love to watch her how she toutches everything.. She’s doing it with such a sensitivity and sth like… respect from her hand to everything she actually touch . I love observing this ! It’s so calmig and relaxing for me <3
- This is the kind of life I dream to live ♥♥♥
- 6:21 oh my goodness ?
- Such a pretty place omg ?❤️
- OMG i really feel in love her life and videos????
- Does anyone notice how everything she uses to cook with is beautiful and top quality.
- She can literary make everything
- I want to live with her that is life of my dreams.
- 6:21 the puppy oh so cute!???
- I really love your cooking skills and your place is so beautiful like haven I want to come there
- I have had those rose dumpling things they are really good. I had lavender rice …its lovely
- Haha…after she said to her puppy dog…after shooting i will let you eat…then the funny look on the puppy’s face…sooooo cute?
- Please leave the subtitles up for longer! Have to back up or pause to see them. Some aren’t even up long enough to pause on and are impossible to read. Thank you for making the subtitles!
- The subtitles are to fast! I can’t read that fast! Thank you!
- To whomever is adding English subtitles: thank you for the translations, but please leave your comments off unless you have permission from the owner of the channel to include them. “***wow, amazing shot! lol” belongs in the comments below, not in the subtitles.
- I found your channel recently and I’ve been watching it and just feel peaceful ❤
- 5:59 flower juice ?
- The garden roses like in movie beauty and the beast ?
- Your puppy just stole my heart.. So cute! and the pastry looks yummies.. Thank you for English subtitle.. <3 from Malaysia
- I’m so happy for the subtitles. Is there any way to leave them on the screen longer?
- Your channel makes me see the beauty in life 🙂
- Thanx for the subtitles and how to slow down the speed so I could read them. Love your videos. This is my first time to post. I’m from California USA.
- I remember in Mr. Bean, that episode when Emma ate the rose.
- *Anyone who’s reading this comment:you’re perfect ,no matter what other people say .have a great life everybody*
*Have a good day*
- 6:07 Yum seng / cheers / 干杯
- The subtitles are so fast that I can’t read it all .. lol ?
- And The grandmother….where she is? ….the perfect end of the video os when you eat togeter
- Thank you so much for the English translation.? I love watching this lovely talented girl and the breathtaking scenery! Also a big thumbs up ?to whoever is doing the filming! Great job!!!?
- This just makes me fall in love with China more.
I wish I could successfully learn the language so I can visit one day
- I love your all vidio ,rilex, enjoy and Inspiratif? I m from Indonesia?
- Love the roses. They grow so well❣
- thank you for the subtiteling in english, love this videos <3 love from Austria
- 愛呀真想跟這位姑娘一起用餐 不曉得有沒有這個榮幸啊
- Aside from the amazing meals she makes I love her puppy!
- thank you so much for the english captions..we need them over here. ! and WE LOVE YOU..!
- English subtitles do not matter, the videos are so beautiful I will watch without them.
- Even injured.. your hands are so beautiful to my eyes
- Translation: Different types of ways to eat a flower. I think.
- Thank you so much for the English subtitles!
You are amazing!
I love your videos, and l always give you a “thumbs-up” in hope that you get paid for your talents!
- love rice wine, this reminds me of childhood when we use to make our own wine.
- Waow ? ♥️
You are looking like angel ??
- I love watching you create all the wonderful things you do.
One thing I would suggest is please do not use MSG it is a poison.
- Thank you so much for subtitle in English, I love your vdo so much ? ? ? ? ?
- 5:55 priceless expression
- i really want to visit your place. I love it..❤
- Very inspirational, what I call heaven…thank you.
- Translation of what she said to the dog at the end: calm down, I will let you eat when shooting finish
- I always had this weird fantasy of eating flowers straight from the ground and this video indulges it
- hahaha she told the puppy to “calm down , i’ll feed u after taking photos!”
- 1:29 ouch that thumb 🙁
- She has done rose recipe before so it is quite similar with her earlier video.
1. Pick roses (duh)
2. First batch: Pick the petals and put into a jar, add brown sugar and mush it together with hand. Add honey. Seal it and let it ferment for 3 months. End product is Rose Jam/Paste.
3. Second batch: Put water to uncooked rice. Steam the rice on a steamer (without the water? i dont know). After that break the rice leaven into powder form and add water. Add the rice leaven water and rose petals into the rice and mix it well. Put into jar, and dig a hole into the middle so you can easily scoop out the wine later. Seal it and ferment it for 3 to 5 days. End product Rose Rice Wine.
4. Third Batch: Add flour, white sugar and lard aka pork fat and make into dough. Next add low gluten flour/low protein flour/cake flour and rose powder and lard together. Let it sit for half and hour. Flatten the white dough and and red dough and wrap it up. Roll it up several times. This is to make the pastry become flaky after baked. For the fillings, mix the rose jam/paste from first batch and crushed peanuts together and roll into balls. Flatten the dough again and wrap the fillings with it. Baked it with the residue heat from the oven. End product Rose Pastry.
- Your videos seems to be watching a TV documentary program!
I look forward to it every time.
- I want to make peach blossom wine hopefully I can find the sweet yeast wine powder stones
- I love her dress! ?
- Very very interesting subject that place is like a Haven on earth when I was watching I am relaxing it is good for childrens super excellent
- Thank you so much for the English subtitles! Mu h love to you and your Po Po!!
- I want life in your home? are there any empty rooms? ?
- Ouch your nail! Mine fell off and grew back just like that ?
- 0:53 ❤❤❤
- She’s a beautiful woman, a lady of all trades, hard-working, lovely music…?????
- I knew forest fairies lived of eating flowers honey, and home made beer
- so beautiful, the film, the lady, the flowers, the adorable dog. I am very yours!.
- 6:20 ??
- Where is this place? It is so beautiful ? looks like some fairyland !! Can I visit you dear?
- 0:18 why is that dog so cute?!
- Your very beautiful like a princess❤️
- Bom dia só apaixonada essas imagens são um encanto amo ver ?Deus abençoe a paz a tdos amém e ??❤linda?
- The writing you do to explain what’s going on is way too fast. Can you slow it down ? Thanks
- Woowww. I love this girl…? ? ?
- Thank you who ever made the English subtitles!
- Thanks for the English subtitle but you removing it quickly that we are
unable to read it
- I love all ur videos… Specially for the pets u have ??
- Eu sou do Brasil e adoro seus vídeos, espero que vc continue se esforçando e dando o seu melhor em seus vídeos, eles são incríveis parabéns ???
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